Café Corner
Normandy Breakfast Bread is the essence of the French breakfast, and sometimes, butter makes the bread. We are proud to serve our fresh baguette with Beurre de Barratte; churned butter from Rodolphe Le Meunier, the best cheesemonger in France! This is accompanied by preserves, honey, and mixed fresh fruit. Bon Appetit!
New Arrivals
Savannah Bee’s Winter White Honey is a G Shop staff favorite and sells out early every year! It has an incredibly clean taste–a must try! Winter White Honey is silky smooth, spreadable, and only available during the holidays. Winter White Honey is made with a Rocky Mountain wildflower variety that granulates quickly. After it’s bottled it is stored in a temperature-controlled “cold room” until it transforms into a beautiful creamy-white color and has the perfect texture. Winter White Honey is hand-crafted artisanal honey at its finest! Get yours now…before it’s gone!
DeBuyer pans just arrived. Now in stock for all your fall cooking and entertaining. The classic crepe pan also makes a perfect gift, perhaps for the friend that loves to serve brunch. The mineral “B” pan with its classic French shape — excels for searing, browning and grilling as well as cooking omelets and sautéing vegetables. Made of 99% iron with no chemicals or coatings added, this pan has an organic beeswax finish for a naturally stick-resistant surface.
Cheese Board
Tete de Moines Made of raw cow’s milk, these semi-hard “monk’s head” cheeses have a dense texture and a seriously intense, fruity flavor. One of the stronger, sweeter Swiss cheeses. Enjoy with a Boska cheese curler! $26.00/lb
Aged Gouda Notes of caramel, butterscotch, and brown sugar notes that you expect in good aged Gouda. Creamy and crunchy. Perfect pair to a nice brown ale or porter. $19.00/lb
Marieke Smoked Gouda Made with raw cow’s milk, this naturally smoked gouda is a smooth, creamy cheese with a slightly sweet, nutty flavor. This the THE real deal!! Aged on pine wood, it is smoked over hickory for a persistent but subtle presence of smoke. $22.00/lb
All Cigars 25% Off!
Stock up for all of your Fall smoking needs. Choose from Macanudo, Montecristo, Romeo y Julieta, C.A.O., Rocky Patel, Arturo Fuente, Cohiba, Diamond Crown and more!! On sale through November.
Tasting Event –
Thursday, November 15, 6pm
2015 Bordeaux Part 2 with Master Sommelier Michael McNeill
Don’t miss this special tasting led by Master Sommelier Michael McNeill! One of fewer than 250 certified Master Sommeliers in the world, Michael McNeill is two-time national champion of the “Best Sommelier in America”. He represented the U.S. in two world finals; at the Sopexa Gran Prix du Sommelier in Paris in 1994 – which entitled McNeill to serve as President of the Jury for the U.S. competition that followed in 1997 – and the Concours Mondial du Sommelier in Tokyo in 1995. We will sample 6 amazing wines from the much ballyhooed 2015 Bordeaux vintage including, La Chenade Lalande de Pomerol $25.99/btl, D’Aiguilhe Castillon $33.99/btl, Deyrem Valentine Margaux $34.99/btl, Milens St. Emilion $49.99/btl, Domaine de Chevalier Pessac-Leognan $95.00/btl, Grand-Puy-Lacoste Pauillac $99.50/btl
$35/person in Advance
Call (803) 799-9463 for Reservations
Wine of the Week
Decibel Pinot Noir ’14
“Pale to medium ruby-purple colored, the 2014 Single Vineyard Martinbrough Pinot Noir gives fragrant notes of lavender, dried Provence herbs and fallen leaves with a core of cranberries and red currants. Medium-bodied, it is elegantly fruited with great freshness and lift for the leafy / herbal character, nicely complimenting the fruit, finishing long with a nice chewy grip.”
90+ Pts Wine Advocate $31.99/btl
Saturday Wine Tasting
November 3, 1-3pm
Stop in to sample four of our fall favorites.
- Dom. Brunet Chardonnay ’16 $9.99/btl
- Bargemone Rose ’17 $17.99/btl
- Fessy Julienas ’15 $18.99/btl
- Andezon Cotes du Rhone ’16 $14.99/btl
As always, just $1 at the door!
Hiring
We are hiring Retail Associates for Part Time, Full Time, Holiday Hours, and Management. Retail experience is an advantage but not required. Please apply IN PERSON. Ask for Leah or Emily.