Save the Date – Champagne Bash!
Friday December 7th 6PM Our annual Holiday season soiree is approaching! As usual there will be lots of bubbles, bites, friends, and frivolity! Mark your calendars. More details to come!
Illy Products on sale this month!! Whole bean tins: $12.99 (regularly $14.99) decaf bean tins: $14.99 (regularly $16.99) IPER capsules: $16.99 (regularly $18.99)
Francis x7.1 Iper Espresso Machines: $225 (regularly $295), Illy cups and saucers: $5.99/set (regularly $6.99)
Gran Mugello Riserva From the Tuscan farm “Il Palagiaccio”, Gran Mugello has a compact texture and an initial sweet, delicate taste. Then, this raw milk delight explodes with flavor. One to slowly savor…buttery and nutty with an extra virgin olive oil hint on the lingering finish. $32.00/lb
Ewenique This 100% sheep milk has a brilliant velvety white paste and a delicate texture. This complex cheese boasts incredible sweetness and flavors redolent of salted caramel and fresh vanilla beans. A slight hint of citrus contrasts the savory qualities of the sheep milk. $32.00/lb
Jasper Hill Blue Bayley Hazen A natural-rinded blue named for the Bayley Hazen Military Road in Vermont. The usual peppery taste associated with blues takes a backseat to sweet, nutty flavors in the milk. It shows a distinct licorice flavor in the creamy paste. $31.99/lb
All Cigars 25% Off!
Stock up for all of your Fall smoking needs. Choose from Macanudo, Montecristo, Romeo y Julieta, C.A.O., Rocky Patel, Arturo Fuente, Cohiba, Diamond Crown and more!! On sale through November.
Tasting Event –
Thursday, November 15, 6pm
2015 Bordeaux Part 2 with Master Sommelier Michael McNeill
Don’t miss this special tasting led by Master Sommelier Michael McNeill! One of fewer than 250 certified Master Sommeliers in the world, Michael McNeill is two-time national champion of the “Best Sommelier in America”. He represented the U.S. in two world finals; at the Sopexa Gran Prix du Sommelier in Paris in 1994 – which entitled McNeill to serve as President of the Jury for the U.S. competition that followed in 1997 – and the Concours Mondial du Sommelier in Tokyo in 1995. We will sample 6 amazing wines from the much ballyhooed 2015 Bordeaux vintage including, La Chenade Lalande de Pomerol $25.99/btl, D’Aiguilhe Castillon $33.99/btl, Deyrem Valentine Margaux $34.99/btl, Milens St. Emilion $49.99/btl, Domaine de Chevalier Pessac-Leognan $95.00/btl, Grand-Puy-Lacoste Pauillac $99.50/btl
$35/person in Advance
Call (803) 799-9463 for Reservations
Wine of the Week
Owen Roe Sinister Hand ’16
“(David O’Reilly uses carbonic maceration for the Cinsaut component in order to round out its tannins and enhance primary perfume and fruit notes): Moderately saturated medium red. Perfumed, highly nuanced nose offers scents of red raspberry, cherry, meat, red licorice, spices and purple sage, plus a whiff of graphite minerality and a faintly candied quality that carries through onto the palate. Savory and classically dry, with its boysenberry and blackberry fruit flavors complemented by salty minerality. The tannins are fairly light but firm.”
91+ Pts Stephen Tanzer $29.99/btl
Saturday Wine Tasting
November 10, 1-3pm
Stop in to sample some fantastic wine.
- Sass Pinot Gris ’16 $16.99/btl
- Stolpman Rose ’17 $18.99/btl
- Revelry Reveler Red Blend ’14 $21.99/btl
- Trig Point Cabernet Sauvignon ’15 $24.99/btl
As always, just $1 at the door!