Grey Ghost Bakery Desserts Brand new from our favorite cookie maker of all time — Katherine Frankstone of Grey Ghost Bakery in Charleston. Two secret family recipes. Five Flavor Pound Cake ($32.99) — it tastes as though it came straight from your grandmother’s kitchen. Moist, full of flavor, perfect in every way. Or try the Nutty Chocolate Pie ($29.99) a true southern favorite. A combination of rich semi-sweet chocolate with delicious pecans for a truly decadent experience. This pie is fully cooked, ready to warm and serve, or freeze for later use. Send someone a true taste of South Carolina.
White Stilton with Blueberries Blue Stilton’s younger, more immature cousin. Delicious and tangy, much like plain yogurt, with the addition of tart blueberries. $21.99/lb
Casatica di Bufala Creamy and delicate soft-ripened cheese from Italy. Rich and creamy with an earthiness and slight tang in the finish. Made from Water Buffalo milk. $28.99/lb
Medua White Anchovy Fillets Mild fish taste and not as salty as red anchovies. Great addition to antipasto plates, pastas, and more. $12.95/ea
Wine of the Week
Felsina Chianti Classico ’19
“One of the best vantage points for drinking Chianti Classico is at the entry level. A wine like the Fèlsina 2019 Chianti Classico Berardenga offers so much freshness and cheerful, easy-drinking appeal. It’s a terrific partner to pizza, pasta or basically anything on the trattoria menu tonight. This wine shows bright cherry flavors and redcurrant with pressed flowers and some tangy blood orange. It is steady and generous, with lots of bright primary intensity.”
91 Pts Wine Advocate $26.99/btl
Wine Collectors’ Corner
Chateau Haut-Brion ’15 “A blend of 50% Merlot, 8% Cabernet Franc and 42% Cabernet Sauvignon, the medium to deep garnet-purple colored 2015 Haut-Brion is reticent to begin, languidly revealing crushed black cherries, ripe black plums and wild blueberries with sparks of cinnamon stick, cloves, nutmeg, espresso, unsmoked cigars, tapenade, crushed rocks and lavender. The full-bodied palate possesses wonderfully complementary contrasts of bold black and blue fruit richness and delicately nuanced cherry fruit, baking spices and floral accents, strutting ripe, finely pixelated tannins and seamless acidity that is placed firmly in the background, finishing very long and with plenty of attitude. This impeccably poised, exquisitely perfumed 2015 Haut-Brion possesses the most alluring yet seemingly effortless beauty. While it bears only a passing resemblance in its opulent personality to the now legendary 1989, like that vintage the 2015 cannot fail to hedonically satiate and intellectually edify all lovers of great Bordeaux who drink it. What’s more, it also has the blue-blooded tenaciousness to remain this jaw-droppingly impressive, throughout its many guises over time, and for a very, very long time.” 100 Pts Wine Advocate $799.00/btl
Wine Closed Christmas Day & New Year’s Day
We will be CLOSED on Saturday, December 25th and Saturday, January 1st to celebrate the Holidays with family and friends. Don’t wait till the last minute to stock up on everything you need for your holiday festivities: Beer, Wine, Caviar, Cheese, Gifts, serving ware and everything else to make your days merry and bright! Merry Christmas and Happy New Year!