New Arrivals
Goodio Chocolates It’s all Goodio! Fresh batch just arrived…Starting with pure cacao beans and mixing in primarily organic and wild ingredients has allowed GOODIO to create an exciting, delicious raw chocolate handmade in Helsinki, Finland. Goodio chocolate bars are minimally processed to keep the ingredients as close to their natural state as possible. Cacao – classified as a superfood retains all of its health benefits. All of the chocolates are fairly traded, gluten-free, and dairy-free.
Hestan Thomas Keller Insignia Collection Wouldn’t it be great if you had a world-renowned chef design cookware just for you to use in your own kitchen? Well, that very cookware exists and is now available at The Gourmet Shop! Hestan’s Thomas Keller Insignia collection was personally designed by Chef Keller to deliver professional results at home. Constructed with Hestan’s exclusive ProCore™ aluminum, this triple-bonded 18/10 stainless-steel cookware boasts 35% greater heat conductivity than typical stainless-steel cookware. Additional features include flush rivets 
(easy nesting for storage and no food residue buildup!); flared, sealed rims (drip-free pouring and dishwasher safe!), and universal lids (less space to store and less time trying to find the “right” lid); and many more. Pieces sold individually and in carefully curated sets. Handcrafted in Italy.
Cheese Board
Ewereka Aged sheep’s milk cheese from California. The flavor profile of a fine aged cheddar with added sweet and grassy notes from the sheep’s milk. $35.99/lb
Bonde D’Antan Poitou Soft-ripened goat’s milk cheese from France. The crinkled rind hides a layer of oozing creamline over the dense paste. Sweet, tangy, and fruity. $15.99/ea
Monte Enebro Spanish semi-soft goat’s milk cheese that is brittle, chalky, and dense. Damp and fierce near the rind with a salty, lactic core. $36.99/lb
Rosé Fest is back!
Saturday June 4th 1-3pm Join us to celebrate all things pink! The return of Rosé Fest brings 16 delicious wines to sample as well as great snacks and bites to pair perfectly with pink wine. Come join the celebration. $15 admission at the door!
Wine of the Week
Clos St. Jean Deus Ex Machina ’18 “Another terrific effort from this estate, the 2018 Chateauneuf du Pape Deus Ex Machina shares a sense of elegance with its vintage stablemate, the La Combe des Fous. Kirsch, stone fruit, black cherries, licorice, pomegranate…the list could go on and on. And while the wine is undeniably full-bodied, it doesn’t come across as heavy or hot, instead being built on a lacy, silky structure of fine tannins and rounded acids that linger on the finish. Drink 2020-2030.” 97 Pts Wine Advocate $129.99/btl
Wine Classes with Emilio
Wednesday June 8th 6PM – Wines of Spain Our Evening Wine classes with professor Emilio Guerra have returned for the summer! Join us to learn about the wines of Spain. Emilio will lead you through 4 wines paired with some of our favorite cheeses. Please call (803) 799-9463 to reserve your spot today! $35/person. Advance Reservations only!
Saturday Wine Tasting
May 28, 1-3pm
Bryan’s Picks. Stop in for 4 fantastic wines to sample.
- Etz Gruner Veltliner ’20 $20.99/btl
- Chermette Beaujolais Blanc ’20 $21.99/btl
- La Vina de Ayer Garnacha ’18 $18.99/btl
- Evodia Garnacha ’19 $12.99/btl
As always, just $1 at the door.