New Arrivals
Yes Cocktail Co. Brand new from the Yes Cocktail Co. (BTW: ya gotta love that name) Invite everyone over for a Prickly Pear Margarita! Face the dog days of summer with a tasty (and beautiful) drink in your hand. Made with 100 percent real cactus fruit, this flavorful, fruity and vibrantly colored syrup is an essential in margaritas and whiskey sours! You can also try it in vodka spritzers, lemonade or just plain club soda. What does Prickly Pear taste like, you ask? It’s flavor notes are the perfect combination of strawberry, melon and bubble gum–but we think it tastes just like summer! If you fancy a pink drink, we also have the Hibiscus Rose cocktail mixer in stock. And more flavors to arrive from The Yes Cocktail Co. just for the holiday season.
Hester & Cook New arrivals from Hester & Cook. Why does everyone love the mix of blue and white? This can’t-go-wrong color combination feels especially fresh in warm weather. It’s crisp, classic and always timeless. You can strike a luxurious tone when navy is paired with crisp white and peppered with gold and silver metallics. 
Add some to your table soon, we have a beautiful collection now in stock. High quality paper placemats, runners, chargers, guest cards and more. Stop in to browse the entire beautiful collection.
Cheese Board
Gabietou Herve Mons Semi-soft, washed rind, unpasteurized cow and sheep milk cheese. Robust flavor balanced by an underlying sour fruitiness. Not for the faint of heart! $31.99/lb
Toma Della Roca Italian cow, goat, and sheep milk cheese. Soft-ripened with complex flavors and nuances of heavy cream, herbs, and the farm. Cakey and creamy $29.99/lb
Pecora Rossa Creamy and luscious soft-ripened sheep milk cheese from Italy. Buttery, mild, and sweet with a complex flavor profile. $35.99/lb
Wine Classes
Our Evening Wine classes with professor Emilio Guerra have returned for the summer! Join us to learn about the wines of Chile and Argentina. Emilio will lead you through 4 wines paired with some of our favorite cheeses.
Wednesday Sept. 21st 6PM – Wines of Chile (Was previously July 13th) All reservations previously made for the July 13th class will be honored at the September 21st class. Please call us with any questions.
Please call (803) 799-9463 to reserve your spot today!
Each Class: $35/person.
Advance Reservations only!
Wine of the Week
Pierre Usseglio Chateauneuf du Pape ’19 “A blend sourced from numerous sites across the appellation, the 2019 Chateauneuf du Pape is full-bodied and plush, loaded with notes of asphalt, blackberries and black olives. Plush and easy to drink, this blend of 70% Grenache, 15% Syrah, 10% Mourvèdre and 5% Cinsault may be consumed young or aged up to a decade. Drink 2022-2030.”
92 Pts Wine Advocate $59.99/btl
Saturday Wine Tasting
August 20, 1-3pm
Lauren is here with some great wines to taste!
- Mary Taylor Anjou Blanc ’20 $15.99/btl
- Janiny Rose ’21 $15.99/btl
- Mary Taylor Beaujolais-Village ’20 $17.99
- The Blacksmith Pinotage ’20 $23.99/btl
As always, just $1 at the door.
Tasting Evemt
Thursday, August 25, 6pm
Tour of France with Debra Lewis of Vintage ‘59 Way back before COVID, Bryan was lucky enough to take a tour of French wine country with Debra and Vintage ‘59. Finally, we are at a place where we can bring some of these wines and stories to you!! We will taste seven different wines from Champagne, Burgundy, Beaujolais, and the Rhone. We will taste: Barnaut Blanc de Noir NV $64.99/btl, JM Seleque Solessence Rose NV $79.99/btl, Gilbert Picq Chablis ’20 $33.99/btl, Sylvaine & Alain Normand Macon La Roche Vineuse ’20 $21.99/btl, Dom du Pavillon de Chavannes Cote de Brouilly ’20 $26.99/btl, Joseph Voillot Pommard 1er Cru Les Rugiens ’16 $136.99/btl, and Chateau Coupe-Roses Minervois Vignals ’19 $24.99/btl. Don’t miss this special Tasting Event!
$35/Advance Reservations Only Call (803) 799-9463 to reserve your spot today.