Cote d’Or Belgian chocolate presented at its very finest! Côte d’Or chocolate roasts its beans at a lower than average temperature; this way the cocoa beans retain more flavor. The beans are then ground extremely fine ensuring a silky, smooth texture. The 1883 signature bars are the perfect example of Cote d’Or quality. Flavors include: Dark, Milk, and Milk with Salted Caramel (NEW). Each nicely wrapped package contains two bars of chocolate for only $7.99.
Lafeeca French Press Restock Alert! At TGS, we’re always on the look out for exceptional products that will enhance your life. One of our favorite finds is the Lafeeca French Press Coffee Maker. It’s sturdy, double-wall vacuum insulated stainless steel carafe keeps your beverage hotter longer than a traditional french press, and an extra fine double filter ensures a smooth, grounds-free pour every time. The Lafeeca French Press Coffee Maker (1L) is available now for $49.00 in Copper, White, and NEW Mirage Blue.
Last Chance Sale
Bodum In order to make room for exciting new finds (stay tuned!), we are offering 50% OFF our remaining stock of iconic Bodum French Presses and Spare Glass Carafes. If you’re a Bodum loyalist or have been thinking about trying a French press for the first time, you’ll want to take advantage of this sale!
Barricato Al Pepe Buried in black peppercorns and placed in wine barrels to age. Lively and buttery with a hint of fruitiness due to wine residue in the barrels. $29.99/lb
Ba Ba Blue Semi-soft, slightly crumbly pasteurized sheep’s milk cheese from Wisconsin. Piquant, full blue flavor mellowed by the sweetness of sheep’s milk. $31.99/lb
Melinda Mae Button mushroom flavors at the rind give way to bright lemon, sweet milk , and baked bread notes through the paste. $29.99/lb
Wine Classes with Professor Emilio
Professor Emilio’s Wine Classes are back for the spring/summer semester. Join us for an in-depth look at three different French wine regions. Each class includes four wines as well as a selection of cheese. Classes are limited to 30 participants.
DATE CHANGE: LOIRE VALLEY CLASS NOW MAY 16, 6pm
Admission is $40/person per class or $35/person per class for students with valid ID (21 and up).
Classes Limited to 30 participants/Advanced Reservations only.
Call (803) 799-9463 to Reserve your spot.
Wine of the Week
Verdet Bourgogne Hautes Cotes de Nuits ’18 “The 2018 Bourgogne Hautes-Côtes de Nuits Le Prieuré is fleshier and richer than its 2017 counterpart, offering up aromas of cherries and raspberries complemented by hints of peonies and cinnamon. Medium to full-bodied, layered and textural, its ample core of fruit is underpinned by lively acids and fine, powdery tannins. Drink 2020-2030” 91 Pts Wine Advocate $53.99/btl
Saturday Wine Tasting
Saturday, April 29, 1-3pm
Bertrand is here with some great wines to taste.
- Ch. Bonnet Bordeaux Bl ’21 $16.99/btl
- Chanson Vire-Clesse ’19 $26.99/btl
- Pannonica Red ’20 $14.99/btl
- and a wine to be named later…
As always, just $1 at the door.