Le Creuset Sale Come see what’s new and save on Le Creuset – the French brand synonymous with enameled cast iron. For a limited time, Le Creuset is offering their iconic dutch oven in a special 2.75 qt. size for only $180! (Regularly $290) The Shallow Round Oven features a wider base and shorter sizes to help you sear and brown food without crowding and is for casseroles, sides or a one-pot meal for two. Whether you’re looking to add to your collection or wanting to try the brand for the first time (and see what all the fuss is about!), let us help you choose the right piece for you!
Fly by Jing The sauces everyone is talking about in: The New York Times, FOOD & WINE, SAVEUR, goop, Forbes, Fortune. Just a few reviews, “Love this chili crisp! It has a nice smoky flavor but is well balanced with the spice and overall umami flavor. It’s also not too spicy for those who are worried about the spice level. Plus, the texture is provides a great little crunch to it. Can’t recommend this enough!” “While I know that there are other brands and I could in theory make this myself. I have gone through at least 5 jars of this. The flavors are fantastic and I have some amount of this nearly every day.” “This sauce is SO delicious! Not too spicy and the crispy crunch of the tiny black beans adds a great texture. VERY flavorful, adds an extra special something to any dish” Get yours today! Available in Sichuan Chili Crisp and Zhong Sauce.
Birba Blue Soaked in an artisanal blonde ale for 10 days. Malty and fruity in aroma; simultaneously buttery and spicy in taste. $27.99/lb
Cypress Grove Truffle Tremor Delicate, earthy pieces of black truffle marry with a soft paste, ensuring an herbaceous flavor. $43.99/lb
Point Reyes Toma “Farmer’s cheese” with a waxed rind and buttery, nutty, grassy flavor with a creamy mouthfeel. $29.99/lb
Wine Classes with Professor Emilio
Professor Emilio’s Wine Classes are back for the spring/summer semester. Join us for an in-depth look at three different French wine regions. Each class includes four wines as well as a selection of cheese. Classes are limited to 30 participants.
Tuesday April 11th 6pm – Rhone Valley
Tuesday May 9th 6pm – Loire Valley
Admission is $40/person per class or $35/person per class for students with valid ID (21 and up).
Classes Limited to 30 participants/Advanced Reservations only.
Call (803) 799-9463 to Reserve your spot.
Wine of the Week
Robert Mondavi Cabernet Sauvignon Oakville ’19 “Almost entirely from To Kalon (there’s 3% from the former Franciscan property), the 2019 Cabernet Sauvignon The Estates Oakville is composed of 85% Cabernet Sauvignon, 6% each Cabernet Franc and Petit Verdot, 2% Malbec and 1% Merlot. It’s a deeper, earthier wine than the Stags Leap version, with loam notes joining plum and dark chocolate. Full-bodied, plush and velvety, it finishes long, with softly dusty tannins. Drink 2023-2035. ” 93 Pts Wine Advocate $69.99/btl
Save the Date – Rosé Fest!!!
Saturday April 15th 1-3pm Rose Fest is back!! Our Spring celebration of all things pink is here once again. Join us to sample 16 different rose wines at stations around the shop. We will have wonderfully paired cheeses and snacks as well $15 admission at the door only.
Saturday Wine Tasting
Saturday, April 8, 1-3pm
Chas is here with some awesome wines to sample!
- Luberri Zuri Rioja Blanca ’21 $18.99/btl
- Teutonic Rose ’22 $25.99/btl
- J Girardin Bourgogne Rouge ’20 $21.99/btl
- Altosur Cabernet Sauvignon ’21 $11.99/btl
As always, just $1 at the door.