Popinsanity Snacks Fall – Football – and the perfect snacks! Sweet or Spicy? The answer is one of each, please — from our go-to snack company “Popinsanity”. Take a trip through fields of apples without ever stepping foot on an orchard. Apple Cinnamon Walnuts take the flavor of a sweet crisp apple and blend it perfectly with Korintje cinnamon for a new twist on an old classic. This signature recipe is simple yet offers the right balance of flavors for an autumn-inspired combination that is out of this world. Spicy Buffalo Peanuts offer a unique twist that will keep you coming back for more. A savory sweetness backed with a kick of heat to liven up your snack time. This gourmet recipe uses freshly dry-roasted peanuts and coats them in a savory yet sweet glaze that has been infused with spicy buffalo for the right amount of heat.
Garnier Thiebaut Jacquard made in France from a premium quality of cotton with long fibers resulting in a stronger and more durable fabric. Experience the vibrant colors of fall with our amazing selection from this premier brand of textiles. Crafted with care, this towel is woven for exceptional softness and absorbency. The rich hues of autumn colors will add a touch of warmth to your kitchen decor. [22″x30″with hook label] MSRP: $32 TGS Special Buy Price: $21.99
Grab these while you can, they are selling quickly…
Deer Creek 9 year Cheddar Extra sharp Wisconsin white cheddar aged for 9 years. Made with pasteurized cow’s milk, it is bold, complex and tangy. $31.99/lb
Smoked Gouda Lightly cold-smoked over oakwood chips, making it the perfect mellow friend to meats, cold cuts, and burgers. $15.99/lb
Blue Cambozola Black Label Soft-ripened cow’s milk cheese from Germany that is creamy and rich. Buttery, triple-crème laced with subtle blue veining. $31.99/lb
Fall Wine Classes
Wine Classes with Professor Emilio are back!
We have 2 great classes remaining for our “Fall Semester”. Classes include 4 wines, educational tasting materials, a cheese plate, and of course Emilio’s wine words of wisdom. Space is limited so reserve your spot today. Classes are:
Wednesday October 11th – Wines of Oregon and Washington
Friday November 10th – Wines for Thanksgiving
Classes Limited to 30 participants/Advanced Reservations only.
Call (803) 799-9463 to Reserve your spot. All classes are at 6pm
$40/person per class or $35/student with valid ID
Wine of the Week
Evodia Garnacha ’20
“The very young and juicy 2020 Evodia comes from a year with more rain than average and moderately warm temperatures that resulted in an early harvest of a generous crop that delivered wines of lower alcohol (14.5%) and more freshness. It fermented with some 20% full clusters and had a very soft vinification and extraction with no pump-overs. This is always very aromatic (it’s what the name means), and in 2020 it’s even paler and more ethereal then the 2019 that was already impressive and quite a change from previous vintages and other wines from the cooperative. Only 20% of the volume matured in oak and the wine is not oaky at all and has contained ripeness and very light extraction. This is bright and elegant, fresh and very pleasant to drink. Incredible for the price.” 91 Pts Wine Advocate 12.99/btl
Saturday Wine Tasting
Saturday, September 30, 1-3pm
Bertrand is here with some great wine to taste!
- Fournier Sauvignon Blanc ’21 $17.99/btl
- Chateau Bolaire ’19 $19.99/btl
- Chateau de Cazenove ’16 $19.99/btl
- And a wine to be named later…
As always, just $1 at the door!!!