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You are here: Home / eFlyer / July 30, 2026

July 30, 2026

New Arrivals

fondueSMEG Espresso & Cold Brew Coffee Machine Combining iconic midcentury style with modern features, this versatile machine makes your favorite coffee drinks exactly the way you like them in less than 3 minutes.

It has an illuminated control panel with dedicated menus for brewing single or double shots of authentic espresso and cold-brew coffee.
The ultra-fast Thermoblock heating system and 15-bar pump ensure a rich, complex brew while the adjustable wand quickly steams and froths milk for café-worthy beverages.
fondueThis chic machine is expertly crafted in Italy by SMEG, known for retro-inspired appliances created in collaboration with some of the world’s top architects.
Additional settings include standby mode, adjustable water temperature, water hardness, and steam and hot water functions.
Design features: die-cast body, thermo-block, 15-bar pump with pressure manometer, 58mm portafilter, and stainless-steel steam wand, along with a passive cup warmer.
It truly provides the perfect multi-beverage coffee experience.


Fromage Ami Fromage Ami creates cheeseboard essentials that make entertaining (and everyday snacking) feel a little more special. Their fruit spreads, chutneys, and pepper jellies are made with all-natural, non-GMO ingredients, and built to pair effortlessly with your favorite cheeses. Fromage Ami’s lineup includes a mix of sweet, tangy, and gently spicy flavors that belong next to cheese, crackers, and all the good stuff on your board:

fondueMango Chutney: Warming winter spices are mingled with the sweet tropical flavors of fresh mangos and spicy ginger. With so many uses, this chutney is sure to become your new pairing obsession. Try with the Chevre Bucheron, or the new Street Ched’.
fondueMeyer Lemon Blood Orange Pepper Jelly: A bright, zesty jelly with a subtle kick of heat. Made with sweet Meyer lemons and bold blood oranges! Try with the Marieke Aged Gouda, or Camembert!

Ginger Orange Apricot Preserve: A vibrant, ginger-infused preserve that blends the tang of orange marmalade with sweet apricot, and bright ginger notes, making it a versatile paring for cheeses, toast, and even cooking. Try it with the Goat Gouda, or the 9-Year Cheddar.


specialty cheese from The Gourmet ShopCheese Board

Urban Stead “Street Ched'” This beautiful cheddar has a natural sweet and tangy sharpness with a savory, earthy finish. Aged cow’s milk cheese. $38.99/lb

Chevre Boucheron Soft-ripened goat milk cheese from France. Dense center with a gooey cream line. Sharp waves of flavor with a crisp, flinty finish. $28.99/lbspecialty cheese from The Gourmet Shop

Marieke Aged Gouda Deep, nuanced aromas bring this aged gouda to delectable levels. Firm, nutty, slightly crystallized and sweet. Made with Wisconsin cow’s milk. $26.99/lb


Wine of the Weekwine of the week at The Gourmet Shop

Chateau de Fieuzal ’23
“The 2023 de Fieuzal reflects the estate’s ongoing refinement in matters of ripeness, élevage and extraction, revealing a complex and vibrant bouquet of cassis, mulberries, peony and rose petals, subtly accented by menthol. Medium- to full-bodied, precise and dense, it is crystalline and seamless, layered and finely textured, framed by powdery tannins and concluding with a long, ethereal and floral finish. This is a particularly accomplished rendition that allows both terroir and vintage to speak with clarity and authority. Drink 2026-2046”
95+ Pts Wine Advocate $59.99/btl


Saturday Wine Tasting

Saturday tasting eventAugust 1, 1-3pm
Mike is here with some great wine to taste

  • Taonga Sauvignon Blanc ’25 $16.99/btl
  • Tardano Macabeo ’25 $18.99/btl
  • La Meridiana Barbera D’asti ’23 $23.99/btl
  • Alemani I Corrio El Microscopi ’22 $31.99/btl

As always, just $1 at the door!!!


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The Gourmet Shop
724 Saluda Avenue
Columbia SC 29205
tel: (803) 799-3705
fax: (803) 256-2337
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Mon-Sat 9am to 6pm
Sun 9am to 5pm

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