New Arrivals
Frantoio Galantino You need one of these: One of our favorite items is both a beautiful addition to your table and a healthy food item. The “Fantasia” ceramic carafes come in a variety of colors and are hand-painted by local artisans of the Puglia region of Italy. Each one is filled with Frantoio Galantino olive oil — a delicious and authentic extra virgin olive oil made from Ogliarola and Coratina olives. Golden yellow-green in color and well balanced flavors of almond and artichoke make this an ideal extra virgin olive oil for everyday use. We love the new smaller 250ml size. These are a perfect gift for the foodie/chef in your life.
September Specials!
Save big on in-stock items including:
50% OFF French Bull – Host the happiest tailgate in the lot with playful plates from French Bull. This premium, BPA-free melamine, dinnerware won’t break, chip, or fade, making it perfect for even the rowdiest of gameday festivities!
50% OFF LSA International Dusk Glassware – Exquisite mouth-blown drinkware featuring delicate fluting and subtle, hand-painted gradation of color in a luster finish. Available in Green and Pink.
25% OFF LSA International Wooden Tableware – Elevate your table with sustainably-sourced ash wood pieces from LSA International. Our pick: the Utility Board with Leather Handle. Use as a cutting board or for serving your favorite cheese and charcuterie! Available in 3 sizes.
Cheese Board
Ubriacone Semi-firm cow’s milk cheese. Pierced and permeated with Italian Clinton and Raboso wine. Sharp, fruity, and nutty with a bright finish. $30.99/lb
Birba Blue Soaked in an artisanal blonde ale for 10 days. Malty and fruity aroma with a simultaneaously butty and spicy flavor. $28.99/lb
Cabra with Wine (Drunken Goat) Spanish goat’s milk cheese that is semi-firm and delicate with an acidic tang. Rich, creamy finish with subtle red wine flavor. $27.99/lb
Fall Wine Classes
Wine Classes with Professor Emilio are back!
We have 3 great classes for our “Fall Semester”. Classes include 4 wines, educational tasting materials, a cheese plate, and of course Emilio’s wine words of wisdom. Space is limited so reserve your spot today. Classes are:
Friday September 22th – Wines of Germany
Wednesday October 11th – Wines of Oregon and Washington
Friday November 10th – Wines for Thanksgiving
Classes Limited to 30 participants/Advanced Reservations only.
Call (803) 799-9463 to Reserve your spot. All classes are at 6pm
$40/person per class or $35/student with valid ID
Wine of the Week
Piper-Heidsieck Cuvee Brut NV
“Cuvée Brut is an emblematic multi-vintage champagne, elaborated from a blend of more than 100 crus sourced from 3 grape varieties of Champagne. It boasts a fresh, elegant and harmonious profile. Its nose offers delicate notes of pear, white peach, citrus and orange blossom. The palate also reveals aromas of toasted bread, fresh almonds and mint.” Was $45.99/btl NOW $35.99/btl
Saturday Wine Tasting
Saturday, September 9, 1-3pm
Liz is here with some great wines to taste.
- Tatomer Hinter der Mauer ’21 $15.99/btl
- Domaine Brazilier Blanc ’22 $11.99/btl
- Vina Zorzal Rosado ’22 $11.99/btl
- Vina Zorzal Garnacha ’20 $13.99/btl